Marry Me Chicken Pasta

Name: Marry Me Chicken Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 chicken breasts, boneless and skinless; 1 cup pasta (fusilli or penne); 1 cup sun-dried tomatoes in oil, chopped; 1 cup heavy cream; 1 cup parmesan cheese, grated; 2 cloves garlic, minced; Salt and pepper to taste; Fresh basil for garnish

Highlighted under: Comfort Food

Experience a love affair on your plate with this Marry Me Chicken Pasta recipe. Tender chicken breast is simmered in a creamy sun-dried tomato sauce, paired with al dente pasta and a sprinkle of parmesan cheese. This comforting yet elegant dish is perfect for date night or any special occasion, guaranteed to impress family and friends alike.

Created by

Keira Thompson

Last updated on 2025-11-28T07:27:49.090Z

A Taste of Romance

Marry Me Chicken Pasta isn't just a meal; it's an experience that elevates dinner to something extraordinary. The combination of tender chicken and the richness of a sun-dried tomato cream sauce creates layers of flavor that are sure to win hearts. This dish is the perfect choice for those special evenings when you want to impress someone you love. Serve it with a glass of wine, and you'll set the mood for a truly romantic dining experience.

The blend of creamy textures and zesty sun-dried tomatoes makes this pasta dish stand out. It's not overly complicated, but it feels like a culinary masterpiece, thanks to the meticulous attention to flavor and presentation. The balance of ingredients allows each component to shine, ensuring that every bite is delicious and satisfying. Whether you're dining alone or with company, this dish promises to bring joy and warmth to the table.

Perfect for Any Occasion

While Marry Me Chicken Pasta is a go-to for date nights, its versatility makes it suitable for any occasion. Whether it's a family gathering, a dinner with friends, or simply a quiet night in, this recipe will impress without taking too much time away from your guests. It's the kind of dish that makes you look and feel like a culinary expert, even if you're still perfecting your kitchen skills.

The great thing about this dish is that it can easily be adjusted to accommodate different dietary preferences. For a lighter version, consider using chicken thighs or a low-fat cream substitute. If you're aiming for vegetarian-friendly, swap out the chicken for sautéed mushrooms or cauliflower. No matter the adaptation, the essence of Marry Me Chicken Pasta remains intact, delighting your taste buds with each variation.

Sourcing Quality Ingredients

To create an unforgettable Marry Me Chicken Pasta, sourcing high-quality ingredients is key. Choose fresh, organic chicken breasts for the best flavor and texture. Opt for sun-dried tomatoes packed in oil as they contribute minimal acidity, adding a rich, savory depth to the sauce. Additionally, using fresh basil not only enhances the flavor but also adds a refreshing aroma that elevates the entire dish.

When it comes to pasta, selecting a good-quality brand can significantly alter the final result. Look for pasta made from durum wheat to ensure the best al dente texture when cooked. Finally, don't skimp on the parmesan cheese; freshly grated tends to melt better and will provide a creamier sauce. Investing in quality ingredients is a small step that reaps big rewards in flavor and satisfaction.

Ingredients

2 chicken breasts, boneless and skinless
1 cup pasta (fusilli or penne)
1 cup sun-dried tomatoes in oil, chopped
1 cup heavy cream
1 cup parmesan cheese, grated
2 cloves garlic, minced
Salt and pepper to taste
Fresh basil for garnish

Instructions

Cook Pasta

In a pot of boiling salted water, cook the pasta according to package instructions until al dente. Drain and set aside.

Prepare Chicken

In a large skillet over medium heat, season the chicken breasts with salt and pepper. Cook until golden brown and cooked through, about 7-8 minutes per side. Remove and slice.

Make Sauce

In the same skillet, add minced garlic and sun-dried tomatoes. Sauté for 2 minutes, then pour in the heavy cream and stir to combine.

Combine

Add the cooked pasta and sliced chicken to the skillet, then stir in the parmesan cheese until melted and creamy. Adjust seasoning if necessary.

Serve

Garnish with fresh basil and extra parmesan before serving.

Cooking Tips

To ensure your pasta is perfectly cooked, remember to salt the water generously before boiling. This not only flavors the pasta but also helps it maintain its structure. Always follow the package instructions for the best results in cooking times, and be sure to taste-test a minute or so before the recommended time to achieve that perfect al dente bite.

When searing chicken, allow enough space in the skillet to prevent steaming. If necessary, cook in batches. This helps achieve that golden-brown crust that adds so much flavor. Using a meat thermometer can ensure your chicken is cooked through without overdoing it; a safe internal temperature should reach 165°F (75°C).

Serving Suggestions

Serve Marry Me Chicken Pasta in elegant bowls and add a sprinkle of fresh basil or parsley on top for added color and flavor. Pair it with a simple side salad dressed with olive oil and balsamic vinegar to balance the richness of the dish. Crusty garlic bread can also complement the meal beautifully, allowing guests to enjoy every last drop of the creamy sauce.

For a complete dining experience, consider pairing this dish with a light white wine, such as Pinot Grigio or Chardonnay. These wines not only enhance the flavors of the pasta but also cleanse the palate, making each bite enjoyable. This sophisticated pairing makes your meal feel elevated while ensuring a delightful dining experience.

Storage and Reheating

If you have leftovers, store the chicken pasta in an airtight container in the refrigerator for up to three days. To maintain the creamy texture, consider adding a splash of cream or milk when reheating. This helps restore the sauce's consistency and keeps the dish from drying out.

Microwave on medium power to ensure even heating, or reheat gently on the stovetop over low heat, stirring frequently. Avoid boiling the sauce to prevent separation. Proper storage and reheating techniques can help you enjoy this delicious meal again without sacrificing taste.

Questions About Recipes

→ Can I use a different type of pasta?

Absolutely! Feel free to substitute with your favorite pasta shape.

→ Is there a vegetarian version of this recipe?

Yes! You can substitute the chicken with grilled vegetables or mushrooms.